Real heat
195–200°F at the nozzle. Anything cooler moves the mess around instead of killing what causes the smell.
Family owned in Montana
A small, local, family-run operation with one hot-water rig, a very specific obsession, and a customer list that keeps growing by word of mouth.
Our story
Bin Ninja is a family owned business serving southwest Montana. Customers know Tyler and the crew by name — the reviews on our Google profile say it better than we could, and the earliest of them goes back to 2023.
The idea is simple. Everybody has a garbage can. Almost nobody wants to clean it. So we built a truck that does it properly: water heated to 195–200°F, biodegradable cleaner, and enough pressure to strip the residue that soap and a garden hose leave behind.
What surprised us is how far that rig goes. The same equipment that sanitizes a wheelie bin cleans a restaurant dumpster, a work trailer, a garage floor and a weathered deck. So we clean those too.
What we stand on
195–200°F at the nozzle. Anything cooler moves the mess around instead of killing what causes the smell.
Under 4 gallons per can, and every drop of dirty water is captured and taken to a contracted treatment facility.
You are assigned a route week, we email a reminder before each visit, and we clean on your collection day.
Flat pricing, no hidden fees, and you are only charged for visits that are actually scheduled.
The people
In their words
Say hello
Tell us your ZIP code. If we are not there yet, you go on the list — new areas open as routes fill up.